Wilmington Beer Week presented by Out & About
November 6 – November 12
Craft Beer Flight – Available all week long for $20, sample all seven of our beers on tap
Sandwich & Beer Pairing – Available all week long for $22, our famous Cow Tipping Burger and Twin Lakes Tweeds Tavern American Stoudt 5.0% ABV
Thursday November 9th – Twin Lakes Tap Takeover! Burke from Twin Lakes will be here featuring really unique and tasty craft beers. We’ll be giving away prizes including a grand prize of a VIP Tour of the brewery for 4 people!
Also featured on Thursday will be more food & beer pairings including our Kennett Square Grilled Chicken Sandwich + Twin Lakes Oktoberfest Amber Lager 6.0% ABV for $20 and our Lemon Thyme Chicken Salad + Twin Lakes Caesar Rodney Golden Ale 5.50% ABV for $21
Imagine your best ever brunch experience. Now add some local flair, an award-winning culinary team, and a modernly chic ambiance in a brand new gastropub. On Sundays from 11am – 4pm, Market Kitchen & Bar takes your favorite brunch dishes and elevates them through a unique culinary approach. Menu items are infused with locally sourced and homegrown ingredients and include dishes such as warm pancakes served with sauteed cinnamon Milburn Orchards apples, blackened shrimp & grits with chorizo scrambled eggs, buttermilk chicken & waffles, and many more of your delicious favorites. View the menu here.
At Market Kitchen & Bar our philosophy is simple. We support local, sustainable, natural, and organic practices whenever possible. Using locally sourced and fresh product, we take your favorite staple dishes and elevate them through a unique culinary approach. It’s where the classic burger is relished with caramelized rosemary onions, pepper bacon, and local cow tipper cheese instead of the typical bacon and cheddar cheese. It’s the burger made sexy. It’s always a twist and a step up. We strive to provide our guests with a remarkable farm-to-table experience. Our local partners include Calkins Creamery, Firefly Farm, Maiale, Backyard Jams, Bell & Evans, Reid’s Angus, Woodside Creamery, Kennett Square Farm and many more.
The Courtyard Garden is located just outside of our hotel, on our grounds. This carefully curated plot, seasonally created and kept by our culinary team, is infused into all aspects of Market Kitchen & Bar. Whether you’re sipping on a cocktail created and garnished with our handpicked mint, or enjoying a fresh appetizer featuring our heirloom tomatoes, you will certainly experience the local flair of our Courtyard Garden.
November 6, 2017 - November 12, 2017
6:00 pm - 10:00 pm
VanueMarket Kitchen & Bar
100 Continental Dr